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    Food and Resource Economics Department

    Food and Resource Economics Department

Thomas M Anderson Jr.

Assistant Professor

Thomas is an assistant professor interested in the design and evaluation of natural resource policy.  His most recent work focuses on the stewardship of marine resources in the production of seafood from aquaculture and fisheries. Thomas received his Ph.D. in Agricultural and Resource Economics at the University of California, Davis where he was a NMFS Sea Grant Marine Resource Economics Fellow. He received a Master’s Degree from Cornell University and a Bachelor’s Degree from the University of Florida.

  • Teaching

    AEB 7453: Natural Resource Economics

AndersonTJ2

Contact

Assistant Professor
1097 McCarty B

352-294-7658

thomas.anderson@ufl.edu

Anderson_CV_Aug2024

  • Education
    • Ph.D. University of California, Davis 
    • M.S. Cornell University 
    • B.S. University of Florida
  • Publications