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Food and Resource Economics Department

Food and Resource Economics Department

Economic Impact Analysis

Economic Impact Analysis Program Logo

The Economic Impact Analysis Program in the Food and Resource Economics Department at the University of Florida has provided expertise in the areas of regional economic modeling, economic impact analysis, and economic contribution studies to clientele for over 25 years.  Faculty and staff members with expertise in regional, marine, and natural resource economics provide technical assistance to industry groups, academic units, government agencies, and local communities.  The program also conducts sponsored research projects involving detailed analyses of particular industries, regions, or situations.

Mission

To be a trusted and respected resource for economic modeling and analyses for clients in academia, industry, and government.

Our goal is to apply academically rigorous methodologies in our work and to effectively communicate results in a manner that is accessible to a wide variety of audiences.

Disaster impact analysis